| #60862 in Books | 2012-10-02 | 2012-10-02 | Original language:English | PDF # 1 | 9.24 x.88 x7.52l,1.28 | File type: PDF | 336 pages||4 of 4 people found the following review helpful.| Great tips and recipes for adventurous omnivores and conservationists|By Blue Giant|Think of this as the Omnivores Dilemma cookbook. It's part reference material and part practical tips AFTER you've decided to venture to the field for your own food.
I can't speak to the greens section, as I'll probably never harvest my own wild field greens or mushrooms. I know. My l|||“Hunt, Gather, Cook is a fabulous resource for anyone who wants to take more control over the food they eat and have more fun doing so. It’s a complete reference on foraging, fishing, and hunting, with great recipes by a writer, outdoorsman, and c
From field, forest, and stream to table, award-winning journalist Hank Shaw explores the forgotten art of foraging. If there is a frontier beyond organic, local and seasonal, beyond farmers' markets and grass-def meat, it's hunting, fishing and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the tak...
You can specify the type of files you want, for your device.Hunt, Gather, Cook: Finding the Forgotten Feast | Hank Shaw. Which are the reasons I like to read books. Great story by a great author.
